Flat Iron Covent Garden is a highly-rated steakhouse located in the heart of London, England. The menu is focused on high-quality cuts of meat, cooked to perfection, and served with a variety of sides and sauces. The atmosphere is casual and rustic, with exposed brick walls, reclaimed wood and an open kitchen, creating a warm and inviting environment.

One of the standout dishes at Flat Iron Covent Garden is, of course, the steak, which is sourced from small British farms and cooked over charcoal. The steak is cut in-house, and customers can choose from a variety of cuts and options, including ribeye, sirloin, and flat iron steak, all served with a choice of sauce. The restaurant also offers a range of starters and sides, such as bone marrow and roasted carrots, as well as a selection of beers and wines to complement the meal.

The service at Flat Iron Covent Garden is friendly and knowledgeable, with staff that are happy to help with menu recommendations and make sure that diners have a pleasant experience. The restaurant also features a counter seating that allows customers to watch the kitchen in action and enjoy the sights and smells of the open kitchen.

Overall, Flat Iron Covent Garden is an excellent choice for steak lovers looking for high-quality cuts of meat cooked to perfection in a casual and rustic atmosphere. With its focus on quality ingredients and expert preparation, it’s a restaurant that’s sure to impress.